10 | 12 | 24
ORDER OF EVENTS
Use this outline to follow along throughout our special day!
THE CEREMONY
5:00PM - 5:30 PM
Join us on the beautiful back lawn of The Club at Hillbrook to witness our commitment to one another.
PRELUDE
String Duet - City Six Strings
FAMILY PROCESSIONAL
Canon in D - Johann Pachelbel
OFFICIANT
Mr. Dan Lyle, Uncle of the Bride
GRANDPARENTS OF THE BRIDE: Mrs. Joyce Lyle & Mr. Tom Lyle
GRANDPARENTS OF THE BRIDE: Mrs. Linda Pearson & Mr. Gary Pearson
MOTHER OF THE BRIDE: Mrs. Laura Lyle
Escorted by her brother, Mr. Dave Horstmeyer
THE GROOM: Mr. Thomas Walker
escorted by his parents,
Mrs. Colleen Walker & Mr. Tom Walker
BRIDAL PROCESSIONAL
Wildest Dreams - Duomo
MAID OF HONOR: Ms. Haley Lyle &
BEST MAN: Mr. Preston Stanley
Ms. Jessica Parente & Mr. Steven Tome
Ms. Cara Gilmore & Mr. Joe Kneebusch
Ms. Emma Walker & Mr. Kyle Wapshott
Ms. Riley Braun & Mr. Owen Zeiter
Ms. Christina Clark & Mr. Daniel Miller
Ms. Ellerie Van Ness & Mr. Patrick Weiler
Can’t Help Falling in Love - Elvis Presley
FATHER OF THE BRIDE: Mr. Rick Lyle &
THE BRIDE: Ms. Audrey Lyle
OPENING REMARKS & PRAYER
Mr. Dan Lyle , Uncle of the Bride
Presentation of the Bride
READINGS
Mr. Fred Milliken, Uncle of the Groom
Matthew 7:24-25
Mrs. Michelle Graham, Aunt of the Groom
Psalm 118:24 | Romans 8:38-39
MARRIAGE MESSAGE
Mr. Dan Lyle , Uncle of the Bride
BLESSING OF THE RINGS & VOW BOOK CEREMONY
Reckless Love by Cody Asbury
EXCHANGING OF RINGS & VOWS
The Bride and Groom designed Audrey's ring to symbolize three becoming one, as her two bands will frame her original diamond setting. These bands utilize diamonds given from her mother's original setting, a consistent reminder of the support system and precedent of Godly marriage they have been blessed with.
BLESSING OF THE COUPLE
Mr. Dan Lyle , Uncle of the Bride
PRONOUNCEMENT
Meet the new Mr. & Mrs. Thomas Walker!
FIRST KISS
RECESSIONAL
A Midsummer Night's Dream Op. 61 (Wedding March) - Bertalan Hock
THE NEWLYWEDS
Mr. Thomas Walker & Mrs. Audrey Walker
THE BRIDAL PARTY
Ms. Haley Lyle & Mr. Preston Stanley
Ms. Jessica Parente & Mr. Steven Tome
Ms. Cara Gilmore & Mr. Joe Kneebusch
Ms. Emma Walker & Mr. Kyle Wapshott
Ms. Riley Braun & Mr. Owen Zeiter
Ms. Christina Clark & Mr. Daniel Miller
Ms. Ellerie Van Ness & Mr. Patrick Weiler
PARENTS OF THE BRIDE
Mrs. Laura Lyle & Mr. Richard Lyle
PARENTS OF THE GROOM
Mrs. Colleen Walker & Mr. Tom Walker
GRANDPARENTS OF THE BRIDE: Mrs. Joyce Lyle & Mr. Tom Lyle
GRANDPARENTS OF THE BRIDE: Mrs. Linda Pearson & Mr. Gary Pearson
OFFICIANT
Mr. Dan Lyle
THE RECEPTION
COCKTAIL HOUR
5:30PM - 6:30 PM
Enjoy completing our newlywed trivia, chatting with new and old friends, and playing some classic yard games as you sip your favorite drinks and enjoy a multitude hors d'oeuvres. Our cocktail hour will be held on the back deck at our venue!
HORS D'OEUVRES MENU
STATIONED APPETIZERS
Antipasto Display
Fruit Display
Vegetable Display
PASSED APPETIZERS
French Fries in Shot Glass
Brie and Apple Chutney Purses
Miniature Filet Mignon Kebabs
Oriental Chicken Pot Stickers
Mini Crab Cakes with Creole Remoulade
Jumbo Shrimp with Cocktail Sauce
BAR MENU
BEERS
Michelob Ultra
Heineken Silver
Sam Adams Octoberfest
WINE
Cabernet
Sauvignon Blanc
Ferrante Harvest Spice
LIQUORS
Vodka
Ketel One, Absolut
Bourbon
Maker’s Mark, Bulleit
Whiskey
Crown Royal, Jack Daniel’s, Canadian Club
Gin
Tanqueray
Rum
Bacardi Superior, Captain Morgan Spiced
Tequila
Espolon
OTHER
White Claw
Twisted Tea
MIXERS & KID FRIENDLY BEVVYS
Tonic Water
Club Soda
Coke
Diet Coke
Sprite
Ginger Ale
Cranberry Juice
Orange Juice
Pineapple Juice
White Grapefruit Juice
DINNER & INTRODUCTIONS
6:30 PM - 6:50 PM
Kick off our dinner and dancing by entering our indoor reception area and finding your seat. We will begin our dinner with the introduction of the newlyweds at 6:45!
DINNER MENU
SALAD & ASSORTED ROLLS
Mixed Greens and Julienne Vegetables Salad with Plain Poppy Seed Dressing
DINNER OPTIONS
BEEF SELECTION
14 oz NY Strip Steak w. Maître d'Hôtel Butter, Dauphinoise Potatoes, Haricot Verts
CHICKEN SELECTION
Herb Roasted Chicken with Chardonnay Mushroom Sauce, Garlic Mashed Potatoes, Haricot Verts
FISH SELECTION
Pan Seared Salmon w. Lemon Thyme Vinaigrette, Wild Rice Pilaf, Haricot Verts
VEGETARIAN/VEGAN SELECTION
Vegetarian Napoleon, Wild Rice Pilaf, Haricot Verts
CAKE CUTTING & SPEECHES
6:50 PM - 7:00PM
We will begin the dinner services with speeches, blessings, and our cake cutting to kick off the reception on a sweet note!
SPEECHES & DESSERT OPTIONS
SPEECHES
Maid Of Honor
Haley Lyle
Best Man
Preston Stanley
Blessing of the Meal
Tom Walker (Father of the Groom) & Rick Lyle (Father of the Bride)
ASSORTED MINI PASTRIES
CAKE FLAVORS
Tier 1
Chocolate Cake, Chocolate Ganache, Peanut Butter Swirl Buttercream
Tier 2
White Cake, Raspberry Jam Filling, Vanilla Buttercream
Tier 3
White Velvet Cake, Chocolate Ganache, Cream Cheese Frosting
Tier 4
Lemon Sponge Cake, Lemon Whipped Buttercream
Coffee and Tea to be Provided for Self Service
FIRST DANCES
8:00 PM - 8:15 PM
We will have our first dance as a married couple, our father daughter dance, and our mother son dance open up the dance floor. We look forward to teaching you how we always start a party!
DANCES & SONGS
First Dance as Mr. & Mrs.
Banks by NEEDTOBREATHE
The Bride and Her Father
Cinderella - Steven Curtis Chapman
The Groom and His Mother
Humble And Kind - Tim McGraw
LET'S PARTY!
8:15 PM - 11:30 PM
We are so excited to dance the night away and enjoy making memories with all of our loved ones! For a break from the dance floor, enjoy a cool walk or yard games on the terraces, or slip inside near the bar for a great conversation, card games, and poker!
SONG REQUESTS
PLEASE CLICK THE BUTTON BELOW TO ADD TO OUR WEDDING PLAYLIST SO WE WILL SEE YOU BOOGIE TO YOUR FAV TUNE!
LATE NIGHT SNACK
Late night munchies will be provided at 10:00 pm to fuel the dance party!
Pizza and sliders will be available on a first come, first serve basis!
SPARKLER SENDOFF
11:30 PM
Meet in the front oval at 11:30 to send the couple off with a sparkle! Sparklers will be displayed in the front entryway, so you can select your sparkler and line up around the front oval with ease.